Flavors of America Latin at your door
Authentic products straight from Mexico and Colombia. Chips, drinks, sauces, flour, and more—everything you're looking for.
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EL YUCATECO HABANERO & GHOST 120 ml
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HERDEZ CHIPOTLE CREAMY SALSA 240 g
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Our recipes
Discover the Flavors of Mexico
Tacos al Pastor
Składniki
- Ingredients (for 500 g of meat)
- 500 g pork neck or shoulder
- 1.5 tbsp achiote paste
- 2-3 tbsp orange juice
- 1 tbsp vinegar
- 1 clove garlic
- 1/4 onion
- 1/2 tsp cumin
- 1/2 tsp oregano
- paprika or chili to taste
- salt and pepper
- Toppings
- corn tortilla
- diced pineapple
- onion
- cilantro
- lime
- salsa
Przygotowanie
- Blend:
- achiote paste
- orange juice
- vinegar
- garlic
- onion
- spices
- Slice the meat thinly and mix with the marinade.
- Refrigerate for at least 4 hours, preferably overnight.
- Heat a pan thoroughly and fry the meat until well browned and slightly caramelized.
- Add pineapple towards the end of frying.
- Warm the tortillas.
- Serve with:
- onion
- cilantro
- lime
- your favorite salsa.
- Enjoy 🔥
Pozole Rojo
Składniki
- # Pozole Rojo 🇲🇽🔥
- ## Ingredients (4-6 servings)
- * 1 kg pork shoulder or neck
- * 1 can hominy / pozole corn
- * 3-4 dried guajillo chilies
- * 1-2 ancho chilies
- * 1 onion
- * 3 cloves garlic
- * salt
- * oregano
- * pepper
- * bay leaf
- ### Toppings
- * lettuce or cabbage
- * radishes
- * onion
- * lime
- * tostadas
- * salsa
Przygotowanie
- ## Method
- 1. Cook the meat in a large pot with:
- * onion
- * garlic
- * bay leaf
- for about 1.5–2 hours.
- 2. Soak the guajillo and ancho chillies in hot water for 15 minutes.
- 3. Blend the chillies with:
- * a little water
- * garlic
- * onion
- until a red sauce is formed.
- 4. Strain the sauce and add it to the broth.
- 5. Add hominy/corn to the pozole.
- 6. Cook for another 30 minutes.
- 7. Season with:
- * salt
- * oregano
- * pepper.
- ## Serving 🌶️
- Serve hot with:
- * lettuce
- * onion
- * radishes
- * lime
- * tostadas.
- The secret to a good pozole rojo is the deep flavour of guajillo and ancho chillies and slow-cooked meat.
Crispy Cheese Quesadillas
Składniki
- Tortillas
- 2 cups Maseca
- approx. 1.5 cups warm water
- pinch of salt
- Filling
- Oaxaca cheese or mozzarella
- optional:
- chorizo
- mushrooms
- chicken
- Toppings
- salsa
- sour cream
- cilantro
- lime
Przygotowanie
- Tortillas
- 2 cups Maseca
- approx. 1.5 cups warm water
- pinch of salt
- Filling
- Oaxaca cheese or mozzarella
- optional:
- chorizo
- mushrooms
- chicken
- Toppings
- salsa
- sour cream
- cilantro
- lime
What our customers are saying
Don't just take our word for it
I finally found a store that sells authentic Mexican snacks! Everything arrived fresh and perfectly packaged.
Mexican products brought back so many childhood memories. Amazing quality and fast shipping! Super recommended!
I saw these viral snacks on TikTok and Mi Mercado had them all. I will definitely be ordering them again.
