Flavors of America Latin at your door
Authentic products straight from Mexico and Colombia. Chips, drinks, sauces, flour, and more—everything you're looking for.
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Discover our flavors
Immerse yourself in the vibrant flavours of Latin America. From traditional Mexican classics, to Colombian delights, to trendy snacks – every bite tells a story.
Our recipes
Discover the Flavors of Mexico
Tacos al Pastor
Składniki
- Ingredients (for 500 g of meat)
- 500 g pork neck or shoulder
- 1.5 tbsp achiote paste
- 2-3 tbsp orange juice
- 1 tbsp vinegar
- 1 clove garlic
- 1/4 onion
- 1/2 tsp cumin
- 1/2 tsp oregano
- paprika or chili to taste
- salt and pepper
- Toppings
- corn tortilla
- diced pineapple
- onion
- cilantro
- lime
- salsa
Przygotowanie
- Blend:
- achiote paste
- orange juice
- vinegar
- garlic
- onion
- spices
- Slice the meat thinly and mix with the marinade.
- Refrigerate for at least 4 hours, preferably overnight.
- Heat a pan thoroughly and fry the meat until well browned and slightly caramelized.
- Add pineapple towards the end of frying.
- Warm the tortillas.
- Serve with:
- onion
- cilantro
- lime
- your favorite salsa.
- Enjoy 🔥
Pozole Rojo
Składniki
- # Pozole Rojo 🇲🇽🔥
- ## Ingredients (4-6 servings)
- * 1 kg pork shoulder or neck
- * 1 can hominy / pozole corn
- * 3-4 dried guajillo chilies
- * 1-2 ancho chilies
- * 1 onion
- * 3 cloves garlic
- * salt
- * oregano
- * pepper
- * bay leaf
- ### Toppings
- * lettuce or cabbage
- * radishes
- * onion
- * lime
- * tostadas
- * salsa
Przygotowanie
- ## Method
- 1. Cook the meat in a large pot with:
- * onion
- * garlic
- * bay leaf
- for about 1.5–2 hours.
- 2. Soak the guajillo and ancho chillies in hot water for 15 minutes.
- 3. Blend the chillies with:
- * a little water
- * garlic
- * onion
- until a red sauce is formed.
- 4. Strain the sauce and add it to the broth.
- 5. Add hominy/corn to the pozole.
- 6. Cook for another 30 minutes.
- 7. Season with:
- * salt
- * oregano
- * pepper.
- ## Serving 🌶️
- Serve hot with:
- * lettuce
- * onion
- * radishes
- * lime
- * tostadas.
- The secret to a good pozole rojo is the deep flavour of guajillo and ancho chillies and slow-cooked meat.
Crispy Cheese Quesadillas
Składniki
- Tortillas
- 2 cups Maseca
- approx. 1.5 cups warm water
- pinch of salt
- Filling
- Oaxaca cheese or mozzarella
- optional:
- chorizo
- mushrooms
- chicken
- Toppings
- salsa
- sour cream
- cilantro
- lime
Przygotowanie
- Tortillas
- 2 cups Maseca
- approx. 1.5 cups warm water
- pinch of salt
- Filling
- Oaxaca cheese or mozzarella
- optional:
- chorizo
- mushrooms
- chicken
- Toppings
- salsa
- sour cream
- cilantro
- lime
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Regular price 12,00 złSale price 12,00 zł Regular priceUnit price per
La Botanera Classic Salsa 370 ml
Refreshing Latin Sips
Quench your thirst with our carefully curated selection of traditional and popular Latin American beverages – refreshing, authentic, and bursting with flavor.
Why My Market?
01
100% Original products
Each product comes directly from verified suppliers in Mexico and Colombia. No fakes.
02
Ships within 24 hours
Order before 2 PM, and your package will ship the same day. We track every shipment.
03
Passion for Latino culture
We are the first Latin American store in Białystok. Taste, tradition, and culture in one place.
What our customers are saying
Don't just take our word for it
I finally found a store that sells authentic Mexican snacks! Everything arrived fresh and perfectly packaged.
Colombian delicacies brought back so many childhood memories. Amazing quality and fast shipping!
I saw these viral snacks on TikTok and Mi Mercado had them all. I will definitely be ordering them again.