Carey Pozolero Corn 3.1 kg

Carey - White Pozole Corn 3.1 kg

Carey Maíz Pozolero are corn kernels prepared using the nixtamalization method, traditionally used in Mexican cuisine to prepare pozole soup. The kernels are large, soft, and ready to use – perfect for soups, stews, and Mexican dishes.

Ingredients: corn, water, salt.

Nutritional values per 100 g: energy value approx. 355 kJ / 85 kcal, fat 1 g (including saturated fatty acids 0.2 g), carbohydrates 18 g (including sugars 1 g), protein 2 g, salt 0.5 g.

Country of origin: Mexico

*The photo may differ slightly from the actual appearance of the product.